Inspired by the French dessert “millefeuille”, these delicately thin (3mm) white chocolate squares are filled with a rich milk sauce showcasing the essence of Hokkaido produce. When each square breaks in half, the rich and creamy taste of Hokkaido milk melts in your mouth.
Inspired by the French dessert “millefeuille”, these delicately thin (3mm) white chocolate squares are filled with a rich milk sauce showcasing the essence of Hokkaido produce. When each square breaks in half, the rich and creamy taste of Hokkaido milk melts in your mouth.
Prafueille Chocolat are not certified Halal. However, all Prafueille Chocolat are liquor-free and gelatin-free, made from plant-based ingredients and safe for Muslims to consume.
How should I store my Prafueille Chocolat?
Prafueille Chocolat ideally should be kept at room temperature (below 25°C) in a cool, dry place and away from direct sunlight, heat and humidity.
Will my Prafueille Chocolat melt during delivery?
Prafueille Chocolat will not melt during delivery because they are delivered chilled (below 25°C) .
Distinctively aromatic, this milk chocolate bar is filled with crunchy roasted whole almonds scattered generously all over its entire length. The savoury nuttiness and creamy milk chocolate (42% cacao) blend harmoniously to create a very satisfying treat. Storage Temperature: Below 25°C Best Before: 3...
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Distinctively aromatic, this milk chocolate bar is filled with crunchy roasted whole almonds scattered generously all over its entire length. The savoury nuttiness and creamy milk chocolate (42% cacao) blend harmoniously to create a very satisfying treat. Storage Temperature: Below 25°C Best Before: 3...
Fragrant roasted whole macadamia nuts are generously coated with a layer of creamy Gianduja paste, a mixture of hazelnut, almonds and chocolate. An Italian concoction, Gianduja is lighter than dark chocolate and slightly darker than milk chocolate, featuring the deeply nutty and luxuriant taste...
Crafted with carefully selected cacao beans from Ecuador, Nama Chocolate Ecuador Sweet is a refined chocolate which highlights the delicate floral aroma of the Ecuadorian cacao fruit, blended with sweet chocolate and generously complemented with fresh Hokkaido cream. Storage Temperature: 10°C or below Best...
A generous array of unique chocolate products, this elegant brown box is filled to the brim with a total of 133 pieces of 18 popular varieties, including a wide variety of flavours such as Prafeuille Chocolat in Berry Cube, Caramel and Maccha, as well...
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