ROYCE' Chocolate Malaysia: Shop Chocolates & Gifts

The perfect balance of sweet and tart, this seasonal Pure Chocolate features 2 “Hakutou” (white peach) inspired flavours: "Peach Berry" and "Peach White", with each pure chocolate round embossed with a beautiful peach motif. "Peach Berry" is a mixture of...

A delectable pairing of white chocolate and “Hakutou” Japanese white peaches, this fruity limited edition Nama features the fresh and light flavours of Hakutou (white peach) and juicy apples, infused with peach liqueur. Contains liquor. Storage Temperature: Below 10°C Shelf...

You can never go wrong with strawberries and chocolate! These delicately thin (3mm) strawberry flavoured white chocolate squares are filled with a rich strawberry sauce - the perfect balance of tart and sweet. Storage Temperature: Below 25°C Shelf Life: 3...

A seasonal flavour inspired by the classic pairing of strawberries and cream, Nama Strawberry blends fresh strawberries with creamy chocolate. The refreshing flavour of tart strawberries perfectly balances the sweetness of the smooth chocolate, accentuated with strawberry liqueur and dry...

Combining tart fruits with sweet chocolate, these refreshing finger-sized fruity chocolate bars blend creamy white chocolate with strawberry and banana powder, as well as almond puffs and dried fruits including mango, cranberry and strawberry. Storage Temperature: Below 25°C Shelf Life:...

Our bestselling liquor-free flavour, Nama Mild Cacao is a soft ganache milk chocolate which expresses the original outstanding flavour of cocoa. The cacao and richness of fresh Hokkaido cream melt together in an exquisitely balanced chocolate suitable for adults, children...

A beautifully packaged assortment of chocolates and cookies which features chocolates inspired by the beautiful colours of Hokkaido scenery, as well as its local flora and fauna. Storage Temperature: Below 25°C Shelf Life: 3 months Contents: 40 pcs (216g) Pure Chocolate...

Fragrant roasted whole macadamia nuts are generously coated with a layer of creamy milk chocolate, then finely-sprinkled with cocoa powder. Easy on the teeth, the lightness of the nuts evokes a slightly bitter tang, which, when paired with the milk...

A Nama chocolate bestseller, Au Lait is an aromatic milk chocolate made from fresh Hokkaido cream and a touch of Cherry liqueur and Orange liqueur. An award-winning chocolate, Nama Au Lait was rated the No.1 Omiyage in 2013 in Japan....

Featuring the prominent aroma and strong flavour of Ghanaian cacao, this soft chocolate ganache helps to suppress any sweetness in the cacao. Mixed with fresh Hokkaido cream, the bitter tang of Ghana cacao ensures a bittersweet taste and an excellent...