ROYCE' Chocolate Malaysia: Shop Chocolates & Gifts

Delicately thin (3mm) milk chocolate squares filled with a fragrant and smooth caramel sauce. When each square breaks in half, an elegantly sweet caramel sauce melts in your mouth. Storage Temperature: Below 25°C Shelf Life: 3 months Contents: 30 pcs...

Inspired by spring flowers in bloom, this lovely yellow-hued assortment is filled with a generous amount (66 pieces and 10 types) of ROYCE’ chocolates and cookies, making it the perfect special gift for loved ones. Inside are colourful assorted confections...

A harmonious mix of white chocolate and caramel milk chocolate, this Pure Chocolate duo highlights the gentle sweetness and the deep richness of milk with “Caramel Milk” (42% cacao) and “Creamy White” (37% cacao). Liquor-free. Storage Temperature: Below 25°C Shelf...

A white chocolate bar with a refreshing aftertaste and a lively milk flavour. Enjoy the richness of 39% cacao and white chocolate with a smooth, creamy texture and gentle sweetness that spreads in your mouth. Storage Temperature: Below 25°C Shelf...

A beautifully packaged assortment of chocolates and cookies which features chocolates inspired by the beautiful colours of Hokkaido scenery, as well as its local flora and fauna. Storage Temperature: Below 25°C Shelf Life: 3 months Contents: 40 pcs (370g) Pure Chocolate...

A beautifully packaged assortment of chocolates and cookies which features chocolates inspired by the beautiful colours of Hokkaido scenery, as well as its local flora and fauna. Storage Temperature: Below 25°C Shelf Life: 3 months Contents: 40 pcs (370g) Pure Chocolate...

Crunchy, finger-sized chocolate bars packed with almonds, cashews, pecans, macadamias, almond puffs and cookie crunch. Filled with fragrant semi-milk chocolate and the gianduja of hazelnuts and almonds, Nutty Bar Chocolate has a rich hazelnut aroma. Storage Temperature: Below 25°C Shelf...

Our bestselling liquor-free flavour, Nama Mild Cacao is a soft ganache milk chocolate which expresses the original outstanding flavour of cocoa. The cacao and richness of fresh Hokkaido cream melt together in an exquisitely balanced chocolate suitable for adults, children...

Featuring the prominent aroma and strong flavour of Ghanaian cacao, this soft chocolate ganache helps to suppress any sweetness in the cacao. Mixed with fresh Hokkaido cream, the bitter tang of Ghana cacao ensures a bittersweet taste and an excellent...

Description: Indulge yourself with the Nama Au Lait and Nama Champagne Pierre Mignon. For a limited time only at RM92 (with RM12 savings)! These two exquisite Nama Chocolate are made from fresh Hokkaido cream and combined with an elegant liqueur....