Chinese New Year - Sweets Osechi

Ingredients:

Nutty Bar Chocolate/ Sugar, Cookie (Wheat flour, Sugar, Shortening (Palm oil), Margerine (milk)(Vegetable oil (Palm, Palm kernel, Rapeseed)), Cocoa butter (17.2%), Almond puff (11.3%) (Wheat flour, Cornstarch, Sugar, Almond powder (2.3%), Salt, Whole milk powder, Cocoa mass (6.6%), Almond (5.9%), Hazelnut paste (3.6%), Almond paste (1.6%), Cashew nut (0.6%), Pecan nut (0.6%), Macadamia nut (0.6%), Emulsifier (Soy lecithin), Raising agents (Sodium bicarbonate, Potassium L-bitartrate), Flavouring.
Matcha Bar Chocolate/ Cocoa butter (21.6%), Cookie (Wheat flour, Sugar, Shortening (Palm oil), Margerine (milk)(Vegetable oil (Palm, Palm kernel, Rapeseed)), Sugar, Almond puff (wheat), Skim milk, Whole milk powder, Almond, Lactose (milk), Powdered green tea (2.9%). Cashew nut, Pecan nut, Macadamia nut, Emulsifier (Soy lecithin), Raising agents (Sodium bicarbonate, Potassium L-bitartrate), Flavouring.
R Chocolat "Gianduja"/ Hazelnut praline paste (23.5%) (Hazelnut (50.0%), Sugar), Compound cream (Vegetable oil (Palm kernel, Coconut), Whole milk powder, Sugar, Lactose (milk), Skim milk powder), Sugar, Cocoa mass (17.5%), Cocoa butter (10.6%), Cookie (Wheat flour, Sugar, Shortening (Palm oil), Margerine (milk)(Vegetable oil (Palm, Palm kernel, Rapeseed)), Rice oil, Emulsifier (Soy lecithin, Glycerol esters of fatty acids, Sorbitan esters of fatty acids), Flavouring.
R Chocolat "Lemon"/ Citrus cream (24.6%)(Vegetable oil (Palm, Sunflower, Sheanut), Sugar, Lactose (milk), Whole milk powder, Grapefruit powder, Cocoa butter, Lemon powder (1.5%)), Compound cream (Vegetable oil (Palm kernel, Coconut), Whole milk powder, Sugar, Lactose (milk), Skim milk powder), Sugar, Cocoa mass (17.5%), Cocoa butter (10.6%), Lemon powder (0.5%), Trehalose, Emulsifier (Soy lecithin, Glycerol esters of fatty acids, Sorbitan esters of fatty acids), Flavouring, Colouring (Palm oil carotene).
Flake "Milk"/ Cornflakes (Malt extract (barley)), Sugar, Cocoa butter, Cocoa mass, Whole milk powder (9.6%), Almond, Emulsifier (Soy lecithin), Flavouring.
Pistachio Crunch Chocolate/ Pistacio (25.1%), Sugar, Cocoa butter (17.8%), Whole milk powder, Cookie (Wheat flour, Sugar, Shortening (Palm oil), Margerine (milk)(Vegetable oil (Palm, Palm kernel, Rapeseed)), Almond puff (wheat), Cocoa mass (6.8%), Pistachio paste (0.9%), Emulsifier (Soy lecithin), Raising agents (Sodium bicarbonate, Potassium L-bitartrate), Flavoring.
Petit Kurumaro Chocolat/ Sugar, Cocoa butter (23.6%), Whole milk powder, Rice oil, Walnut, Cocoa mass (5.4%), Marshmallow (Malt sugar (barley), Gelatin), Emulsifier (Soy lecithin), Flavoring.
Milk Chocolate Collection "Spicy Milk"/ Sugar, Cocoa butter (26.9%), Cocoa mass (24.9%), Whole milk powder (16.1%), Emulsifier (Soy lecithin), Flavouring.
Milk Chocolate Collection "Nutty Milk"/ Sugar, Cocoa butter (28.2%), Whole milk powder (19.7%), Cocoa.
Jagaimo Chocolate/ Potato puff (24.7%) (Cornstarch, Wheat flour, Potato flakes (20.6%), Salt), Cocoa butter (24.3%), Sugar, Skim milk powder, Whole milk powder, Lactose (milk), Almond, Almond puff (wheat), Emulsifier (Soy lecithin), Raising agents (Sodium bircarbonate, Potassium L-bitartrate), Flavouring, Colouring (Palm oil carotene).
Galette Bretonne "Plain"/ Wheat flour, Butter (milk), Powdered sugar (Sugar, Cornstarch), Shortening (Palm oil), Whole egg, Almond powder, Egg yolk, Rum, Sugar, Salt, Gelatin hydrolysafe, Raising agents (Sodium bicarbonate, Calsium dihydrogen phosphate), Flavouring.
Cookies "Plain"/ Wheat flour, Butter (milk), Sugar, Egg yolk, Skim milk powder, Salt, Raising agents (Sodium bicarbonate, Calcium dihydrogen phosphate).

Contains: Wheat, Egg, Milk, Barley, Soy, Nut