Sweet Surprise (Step2)
Sweet Surprise (Step2)
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OriginalVendor: Potatochip ChocolateAn eye-opening addictive combination of salty-sweet, this is the most popular ROYCE’ product in Japan. The crispy and light texture of ridged potato chips are coated with creamy milk chocolate on one side. The chocolate’s sweetness and potato chips’ salty tang blend in perfect...
- RM60.00
- RM60.00
- Unit price
- per
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Fromage BlancVendor: Potatochip ChocolateAn eye-opening addictive combination of salty-sweet, crispy ridged potato chips are coated with fragrant white chocolate and cream cheese. The aroma of rich cheese chocolate is an unexpected yet delightful balance to the light salty tang of each perfectly crunchy potato chip. Storage Temperature:...
- RM60.00
- RM60.00
- Unit price
- per
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Pistachio Crunch ChocolateVendor: PistachioA nutty confection crafted from crushed roasted Californian pistachios, cookie crunch and almond puffs, combined with milk chocolate blended with pistachio paste. Each bite reveals a crunchy texture and aromatic pistachio flavour. Storage Temperature: Below 25°C Shelf Life: 3 months Contents: 12 pcs (120...
- RM65.00
- RM65.00
- Unit price
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Coffee Beans ChocolateVendor: Coffee ChocolateA blend of high quality coffee beans from the Dominican Republic are used to produce this chocolate, with each individual coffee bean coated with a thick layer of milk chocolate. Distinctively aromatic, these chocolates are a coffee-lover’s delight! Storage Temperature: Below 25°C Best Before:...
- RM75.00
- RM75.00
- Unit price
- per
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Macadamia ChocolateVendor: Macadamia ChocolateFragrant roasted whole macadamia nuts are generously coated with a layer of creamy milk chocolate, then finely-sprinkled with cocoa powder. Easy on the teeth, the lightness of the nuts evokes a slightly bitter tang, which, when paired with the milk chocolate’s sweetness, balance each...
- RM75.00
- RM75.00
- Unit price
- per
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Macadamia Gianduja ChocolateVendor: Macadamia ChocolateFragrant roasted whole macadamia nuts are generously coated with a layer of creamy Gianduja paste, a mixture of hazelnut, almonds and chocolate. An Italian concoction, Gianduja is lighter than dark chocolate and slightly darker than milk chocolate, featuring the deeply nutty and luxuriant taste...
- RM75.00
- RM75.00
- Unit price
- per
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Petit Bear Chocolat "Pistachio"Vendor: PistachioAbsolutely adorable, these 10 bear-shaped praline milk chocolates are each flavoured with nutty pistachio and filled with a rich pistachio cream, with tart raspberry flavoured chocolate used on the bear’s mouth and feet to add a sweet-sour contrast. Storage Temperature: Below 25°C Shelf Life:...
- RM60.00
- RM60.00
- Unit price
- per
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Pistache ChocolatVendor: PistachioUniquely delicious, this praline-style chocolate features a melt-in-your-mouth chocolate shell filled with rich pistachio cream stuffed with whole pistachio nuts. Featuring two types of pistachios (roasted and salted), the smooth and fragrant pistachio cream is accentuated with a hint of tart strawberry in the...
- RM100.00
- RM100.00
- Unit price
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