Kyoto Fair - Kokutoh & Uji Matcha Chocolate
Product Code
SOT07
Availability
In Stock
Liquor-free
A dual-layered chocolate featuring the mild bitterness of Uji Matcha from Kyoto on one side, and the deep, simple sweetness of Okinawan Kokutoh brown sugar on the other. Enjoy the exquisite contrast of flavours, with each layer showcasing its unique taste while complementing each other in perfect harmony.
Storage Temperature:
25°C or below
Best Before:
3 months
Contents:
90 g
Packaging Dimensions:
20.0 cm (L) x 2.5 cm (W) x 11.0 cm (H)
- RM55.00
- RM55.00
- Unit price
- per
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DESCRIPTION
x
A dual-layered chocolate featuring the mild bitterness of Uji Matcha from Kyoto on one side, and the deep, simple sweetness of Okinawan Kokutoh brown sugar on the other. Enjoy the exquisite contrast of flavours, with each layer showcasing its unique taste while complementing each other in perfect harmony.
Storage Temperature:
25°C or below
Best Before:
3 months
Contents:
90 g
Packaging Dimensions:
20.0 cm (L) x 2.5 cm (W) x 11.0 cm (H)
INGREDIENTS
xIngredients: Cocoa butter (43.0%), Whole milk powder, Kokutoh brown sugar (13.3%), Granulated sugar, Skim milk powder, Powdered green tea (4.0%), Lactose (milk), Cocoa mass (2.1%), Emulsifier (Soy lecithin), Flavoring.
Milk, Soy
FAQs
Is Kokutoh & Uji Matcha Chocolate Halal certified?
Kokutoh & Uji Matcha Chocolate are not certified Halal. However, all Kokutoh & Uji Matcha Chocolate are liquor-free and gelatin-free, made from plant-based ingredients and safe for Muslims to consume.
How should I store my Kokutoh & Uji Matcha Chocolate?
Kokutoh & Uji Matcha Chocolate ideally should be kept at room temperature (below 25°C) in a cool, dry place and away from direct sunlight, heat and humidity.
Will my Kokutoh & Uji Matcha Chocolate melt during delivery?
All ROYCE' Chocolates are delivered chilled (below 25°C) to ensure they do not melt in transit and arrive to you or your recipient in optimum condition.
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